Recipe: Flavorful Salmon Fillet

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Salmon Fillet

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Quite simple to understand, right? You simply need to practice the information for healthy living like the thing above. Now it's time to cook, practice each of the equipment to start cooking the finest salmon fillet recipe. To cook salmon fillet you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Salmon Fillet:

  1. Take 1 of Salmon Fillet.
  2. Prepare 1 small of Onion.
  3. Get 3 of Green Onions.
  4. Prepare 2 of Minced Garlic Cloves.
  5. Get 3 clove of chopped parsley.
  6. Take 4 tbsp of olive oil.
  7. Take 1 of Salt and Pepper.
  8. Provide 1/2 cup of lemon juice.

Instructions to make Salmon Fillet:

  1. Place the Salmon in a shallow plate. Dice the onion and green onions in a seperate bowl. Add the minced garlic and parsley to onion mixture and mix ingredients well..
  2. Season the salmon with salt and pepper. Heat the olive oil in a pan. Place the seasoned salmon in the pan and place fire on medium..
  3. Drop half the onion and parsley mixture on the salmon. When the bottom skin of the salmon is crisp, flip the salmon and drop the other half of the onion parsley mixture..
  4. When the salmon is almost done, pour the lemon juice in the pan and using a spoon keep putting the excess lemon juice on the salmon..
  5. Enjoy..

From easy baked salmon fillet recipes to salmon and spinach pastries - find plenty of salmon fillet recipes for every occasion. This cut of fish is a great choice, with fabulous recipes such as Salmon with Fruit Salsa. Heat a large non-stick pan over high with olive oil. Liberally season salmon with salt and pepper. A mouth-watering selection of salmon fillet recipes from Great British Chefs in a variety of styles including sashimi, tartare, smoked, baked and pan-fried.

Now you could serve this delicious Salmon Fillet recipe for your family. Don't overlook to share with your folks and relatives. And discover other cooking recipes on this blog. Thank you, greetings.

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