Easiest Way to Make Yum-Yum Milk Bread bun

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Quite simple to understand, right? You simply need to train the information for natural residing like the item above. Now it's time to cook, prepare each of the equipment to begin cooking the best milk bread bun | masla bread bun recipe. To cook milk bread bun Here is how you achieve that.

The ingredients needed to make Milk Bread bun | masla bread bun:

Take 2 cup of Maida.

You need 2 tsp of yeast.

Get 1 cup of milk.

Take 2 tbsp of sugar.

Take 1 tsp of salt.

Take 1/4 cup of oil.

Get of Egg zardi.

Prepare of Butter.

Steps to make Milk Bread bun | masla bread bun:

Sab sy pahly ak bowl mein medy ko chan ke rakh lein.

Pher ak 1cup dodh me cheni or yeast dal ke mix kar lain, pher medy me salt dal ke dodh bi thora thora dal ke dough bana lein naram sa or 20 mint ke lye grm jgha py rakh dein.

Filling ke lye pyaz ak 2 tmatar 3se4 hari mirch thora hara dania 1 lemon juice sab ko dal ke dori mein kut lein ya grand kar lain or salt bhi dal lein, baad mein pan me 1 tbsp butter dal ke chutney daly is ka pani khusk kar lein.

Ab dough ko thora hath se set kar lain or perhy bana lein.

Pher ak ak perhy ko phela ke filling bar ke shape dy dein lambi ya gol perha bana lein or egg ki zardi lgay oper.

Pher bake karain pately me usy 20 mint ke lye grm karain, palete wgra ke oper paper lagake bun rakhn bd mein patly ke andr stand py 20se 30 mint ya bake hony tak, slow aagh py, nkal ke foran hi butter lgay or gely Kapry se dahnp dein 30min ke lye.

Or serve karain ketchup ke 7.

They are so versatile, you can enjoy them as sweet or savoury buns. As always, this recipe is simple and doesn't even require any tangzhong or water roux. See more ideas about Bread bun, Bread recipes homemade, Bread and pastries. · Japanese Milk Buns are known for their distinct, milky taste and their soft, melt in your mouth texture. These soft dinner rolls are perfect with any kind of jam or spread but are delicious on their own. Also referred to as Hokkaido milk bread, these rolls are incredibly soft and airy thanks to a simple technique involving a roux "starter," known as tangzhong.

Now you may serve this delicious Milk Bread bun | masla bread bun recipe for your family. Do not forget to share with your friends and relatives. And find different cooking recipes in this blog. Thank you, greetings.