This is the place for all delicious recipes! We have organized the best Sweet Sticky Rice with Coconut and Mango recipes and various other natural and organic dishes in domestic style, right for everyday cooking.
Attention, below is a natural existence tips article about How to Overcome Diabetes Is Natural and Simple.
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Quite easy to understand, right? You simply have to practice the guidelines for natural dwelling like the thing above. Now it is time to cook, train all the tools to begin cooking the finest sweet sticky rice with coconut and mango recipe. To make sweet sticky rice with coconut and mango you only need 6 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Sweet Sticky Rice with Coconut and Mango:
- Take 3/4 cup of rice (small grain).
- Get 200-300 ml of coconut milk.
- Get 1/2 cup of sugar or as per taste.
- You need 1/4 tsp of salt.
- Prepare 2 of chopped mangoes.
- Prepare 2 tsp of cornflour mixed with water.
Instructions to make Sweet Sticky Rice with Coconut and Mango:
- Coconut sauce.....Boil coconut milk with1/4 cup of water and 1/4 cup of sugar.When the sugar melts add cornflour slurry. Coconut milk will thicken. Off the flame.Sauce should not be too thick..
- Wash the rice.Boil it in a vessel with 2 cups of water and salt till 3/4 done.Then mix in 1/2 of the cooked coconut sauce and remaining sugar with the rice and continue cooking and stirring till the rice is little mushy and thick. Let it cool a bit. Pour coconut sauce over the sticky rice and chopped mangoes on the side and serve..
Mango sticky rice - The sweet gooey, nutty sticky rice is served with lucious coconut cream and sliced mango. Mango sticky rice a must-order whenever I visit a Thai restaurant, but when I can find ripe mangos I prefer to make this dish at home. My love affair with sticky rice began long ago at my all-time favorite Thai restaurant, Spice and Rice, in La Jolla, California. No meal at the beach town eatery All you need is four simple ingredients—rice, coconut milk, sugar and mango—to prepare this dynamic dessert duo. Mango and sticky rice is one of these favorite foods — a dessert treat I would order whenever I could in Thai restaurants.
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