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Attention, below is a natural and organic life hints article approximately How to Triumph over Diabetes Is Organic and Simple.
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Quite easy to understand, right? You just need to practice the ideas for natural and organic dwelling like the thing above. Now it is time to cook, train all the tools to start cooking the best cabbage chenna dal fry recipe. To make cabbage chenna dal fry you need 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Cabbage chenna Dal fry:
- Get 1 cup of soaked chana dal.
- Use 1 tsp of Green chilli paste.
- Get 1 of onion.
- Prepare 1 cup of Boiled cabbage.
- Provide As needed of Curry leaves.
- Use As needed of coriander leaves.
- Use 1 tsp of Mustard seeds.
- You need 1/2 tsp of Cumin seeds.
- Use 1/2 tbsp of Coconut powder.
- Take 1 tsp of Ginger garlic paste.
- Use 1 tsp of Turmeric.
- Provide To taste of Salt.
- Take 1 tsp of Coriander powder.
Steps to make Cabbage chenna Dal fry:
- Slice the cabbage, boil in water for 10 minutes in low flame, drain out water and keep aside.
- Slice the onions, curry leaves and keep aside.
- Grind the green chilli, make it into paste and keep aside..
- Soak the chana Dal for overnight.
- Keep a pan on the stove, once the pan heats, put mustard seeds, cumin seeds, curry leaves, add onions, salt, turmeric, green chilli paste, ginger garlic paste, salute in medium flame until it becomes brown..
- Add boiled cabbage, salute it for 2 minutes, keep the stove in low flame, mix in between, once it gets half cooked, add the soaked chana dal, close it with lid, open the lid lid again and salute for 2 minutes, add coriander powder again salute for 2 minutes in low flame, at the end add coconut powder and coriander leaves to garnish..
- Serve hot with rice or chapati.
The dal should not get overcooked. Cabbage Chana Dal Sabzi is a crunchy cabbage/ patta gobi sabzi, made by combining it with bengal gram or chana dal as it is popularly known. Chana dal is cooked and then stir fried fried with cabbage seasoned with simple Indian masalas used everyday in our kitchen. Did you know: cabbage is a good. Chane ki Dal Recipe, Learn how to make Chane ki Dal (absolutely delicious recipe of Chane ki Dal ingredients and cooking method) An everyday dal made with bengal gram and flavors of cumin, coriander, chillies, garam masala and tomatoes.
Now you can serve this scrumptious Cabbage chenna Dal fry recipe in your family. Do not overlook to share with your pals and relatives. And uncover different cooking recipes on this blog. Thank you, greetings.
