Recipe: Tasty Soft milk butter bread

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Soft milk butter bread

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Quite simple to understand, right? You simply have to train the information for natural and organic living like the item above. Now it's time to cook, practice all of the equipment to begin cooking the finest soft milk butter bread recipe. To cook soft milk butter bread you need 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Soft milk butter bread:

  1. Take 250 of g+⅓cup of flour.
  2. Use 1/4 cup of sugar.
  3. Use 1 of tnspn yeast.
  4. Take 2 tbspn of butter/ margarine.
  5. Get 1/2 cup of milk.
  6. Use 1 of egg+1 extra for egg wash.
  7. Prepare Pinch of salt.

Instructions to make Soft milk butter bread:

  1. In a bowl add your dry ingredient together, mix to combine.
  2. Crack the egg and whisk.
  3. Combine whisked egg and milk together and mix well.
  4. Add butter/margarine into your flour mixture& work into it with your hands till it get crumbly..
  5. Gently pour in the milk & egg mixture, working into it by kneading.
  6. Transfer to a flat surface & knead to form a non sticky dough (note: if dough is sticky add some more flour, till its no longer sticky.
  7. Place dough in a bowl and cover for about 1hour till dough double in size..
  8. Punch into d dough and knead once again.
  9. Greased baking pan, roll dough to form shape, cover once more and leave to rise for another 30min.
  10. Once dough is double in size preheat your..
  11. Whisk the extra 1egg and brush over the top of the risen dough.
  12. Bake for about 30-45min depending on oven temperature.
  13. The top of the bread would be golden brown once its ready..

The flavor is slightly sweet and mildly milky. I would classify it as a Japanese style bread, but it's not as sweet and rich as most. Prepare the sourdough milk bread: in a big salad bowl, stir together the dry ingredients. Brush again with some milk if needed, then put in hot. This soft and airy bread, also known as Hokkaido milk bread, uses a fascinating but simple Japanese technique called 'Tangzhong' that ensures tender and fluffy results every With a little extra richness in mind, I tried a second recipe that uses a little extra butter and heavy cream in combination to the milk.

Now you can serve this delicious Soft milk butter bread recipe in your family. Don't forget to share with your friends and relatives. And discover other cooking recipes on this blog. Thank you, greetings.

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