Recipe: Tasty Key Lime Pie

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Key Lime Pie

Attention, below is a natural lifestyles hints article about How to Triumph over Diabetes Is Natural and organic and Simple.

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Quite easy to understand, right? You simply ought to train the guidelines for natural and organic living like the article above. Now it's time to cook, practice each of the equipment to start cooking the finest key lime pie recipe. To make key lime pie you only need 14 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Key Lime Pie:

  1. You need of Graham Cracker Crust*.
  2. Get 2 cups of crushed graham crackers (roughly 12 full crackers).
  3. Take 7 tbsp of melted butter.
  4. Use 1/4 cup of sugar.
  5. You need 1/4 tsp of salt.
  6. Provide of Pie Filling*.
  7. Use 1 of & 1/2 tbsp key lime zest (save a pinch for garnish).
  8. You need 3 of egg yolks.
  9. Take 1 (14 oz) of can of sweetened and condensed milk.
  10. Provide 3/4 cup of key lime juice (or however much you can get from 1lb).
  11. Use of Whipped Cream*.
  12. You need 3/4 cup of heavy whipping cream.
  13. Provide 1 tbsp of powered sugar.
  14. Prepare 1/8 tsp of vanilla extract.

Instructions to make Key Lime Pie:

  1. Mix together melted butter, crushed graham crackers, sugar and salt.
  2. Spread your graham cracker mixture evenly into your pie dish to build your crust. Make sure to press down to flatten out the crumbs..
  3. Bake pie crust for 10 minutes in a 350° oven..
  4. Next using an electric mixer, blend together your egg yolks and key lime zest until fluffy (be sure to save a few pinches of zest for your garnish at the end!).
  5. Blend in sweetened and condensed milk until smooth.
  6. Lastly..mix in your hard earned key lime juice!.
  7. Pour your mixture over your graham cracker crust and bake for 15 minutes.
  8. For the whipped cream, add all ingredients into a bowl and mix for several minutes using an electric mixer. Mix until smooth and fluffy!.
  9. Let your pie chill for at least 2 hours before adding your whipped cream. I like to let it get to room temperature and THEN put it into the fridge until it's nice and cold..
  10. Add whipped cream and garnish with lime zest! Enjoy!.

Just like the classic, my Key Lime Pie starts with delicious Graham Cracker crust. Strict Key Lime Adherents: Please look away. I haven't got time for the pain. Everyone else: Let's make Key Lime Pie! Because that's all I have available in my small town!

Now you can serve this scrumptious Key Lime Pie recipe for your family. Do not forget to share with your friends and relatives. And find other cooking recipes in this blog. Thank you, greetings.

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