How to Cook Flavorful Slow Cooker Beef Tips In Gravy

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Slow Cooker Beef Tips In Gravy

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Quite simple to understand, right? You just ought to train the ideas for natural and organic living like the article above. Now it is time to cook, train each of the equipment to begin cooking the best slow cooker beef tips in gravy recipe. To cook slow cooker beef tips in gravy you only need 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Slow Cooker Beef Tips In Gravy:

  1. You need 1 1/2 lb of beef tips or cubed beef stew meat.
  2. Prepare 1 packages of dry onion soup mix.
  3. You need 1 can of cream of mushroom soup.
  4. You need 1 can of 14.5 oz beef broth.

Instructions to make Slow Cooker Beef Tips In Gravy:

  1. Add beef to slow cooker..
  2. In a bowl combine dry onion soup mix, cream of mushroom soup and beef broth. Mix..
  3. Pour mixture over beef in slow cooker and stir it all together..
  4. Cook on low 6-8 hours..

Using two forks, shred the pot roast and remove any lingering globs of fat. Serve atop the vegetables covered in gravy. Check out this delicious Slow Cooker Beef Tips and Gravy recipe for a hearty meal to warm you up this fall and winter! This recipe is the first of our Sizzle and Crock recipes this week! We are dedicating a whole week to cRockin' recipes that require a little sizzle before or after slow cooking.

Now you may serve this scrumptious Slow Cooker Beef Tips In Gravy recipe for your family. Don't neglect to share with your friends and relatives. And uncover other cooking recipes in this blog. Thank you, greetings.

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