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Quite simple to understand, right? You just have to practice the ideas for healthy dwelling like the item above. Now it's time to cook, practice all of the equipment to begin cooking the finest spicy tuna tostada recipe. To cook spicy tuna tostada you need 15 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Spicy Tuna Tostada:
- Take of Tuna:.
- Prepare 9 oz of tuna steak.
- Take 2 tbsp of soy sauce.
- Provide 1/2 of " ginger root, peeled and minced.
- You need 1 of lime.
- Take as needed of olive oil.
- You need of Spicy mayo:.
- Provide 3 tbsp of mayonnaise.
- Provide 1 tsp of Pequin pepper powder, if available, or substitute with Cayenne pepper.
- Provide of Fried leek:.
- Provide 2 of " of the white part of a leek.
- Provide as needed of frying oil of your choice (do not use olive oil).
- Get of Tostadas:.
- Take 4 of tostadas.
- Take 1 of ripe avocado.
Steps to make Spicy Tuna Tostada:
- In a bowl, combine soy sauce, lime juice, and ginger. Marinate the tuna in this, turning ocassionally to fully impregnate..
- For the spicy mayo: ideally, you'd use Pequin pepper powder, but that's not always easy to find, so you can substitute with Cayenne pepper, as we did here. Add the powder to the mayonnaise and mix well..
- Next, cut the leek in half and slice it into half-moons, as thinly as possible..
- In a skillet, heat frying oil on high and fry the leeks until golden brown. Be careful not to let them darken too much, as they will become bitter. Remove from heat and let cool on paper towels to absorb excess oil..
- Using the same skillet (caution: very hot), heat the olive oil and sear the tuna. No more than one minute per side! Then, transfer to a cutting board and slice it as thinly as possible..
- Spread the spicy mayo on each tostada and distribute the tuna slices on them..
- Add 1/4 of the avocado on each tostada and top with a generous pinch of fried leek. Voilá! Enjoy!.
Here, some highlights of what F&W editors have been cooking and eating over the past week. This is "Shade Hotel : Redondo Beach Spicy Tuna Tostada" by Medium Cool Video Productions on Vimeo, the home for high quality videos and the people who… Mexican Style Spicy Tuna Salad Recipe - A tasty blend of tuna, avocado, vegetables, and serrano chile served on tostadas or with saltine crackers. Place a layer of tuna poke on each tostada, then add salsa (as much as you want for how spicy you like it), scallions, one or two pieces of sea urchin roe, a sprinkle of furikake, and a squeeze of lime juice. These exquisite fresh tuna tostadas with thin.
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