This is the place for all scrumptious recipes! We've organized the best Bandhakopir ghonto (cabbage stir fry) recipes and various other healthy dishes in home style, right for every day cooking.
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Quite simple to understand, right? You simply have to train the guidelines for healthy dwelling like the item above. Now it's time to cook, train all the equipment to begin cooking the finest bandhakopir ghonto (cabbage stir fry) recipe. To make bandhakopir ghonto (cabbage stir fry) you need 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Bandhakopir ghonto (cabbage stir fry):
- Take 1 of cabbage chopped.
- Get 2 of Potatoes cut into cubes.
- Take 1 of tomato chopped.
- Prepare 1/4 cup of paste of cumin,coriander-,ginger,red chilli.
- Provide 1 tsp of cumin seed.
- Get 1 of bay leaf.
- Take 1/2 tsp of garam masala powder.
- You need To taste of salt and sugar.
- Provide As needed of oil.
Instructions to make Bandhakopir ghonto (cabbage stir fry):
- Steam the cabbage.
- Heat the oil and temper cumin seed bay leaf and green chillies.
- Add Potatoes and saute well adding salt and turmeric powder.
- Add the paste and saute well.
- Add cabbage and mix.
- Now add the tomato puree mix well.
- Add sugar and garam masala powder and serve.
Add water in case it begins to burn. Bandhakopir Ghonto is a Bengali recipe. It is also known as Bandhakopir Torkari. A traditional Bengali dish the Bandhakopir Ghonto is a curry prepared with cabbage. The mild spicy dish is best eaten with rotis or luchis and is quite popular during festivities.
Now you may serve this scrumptious Bandhakopir ghonto (cabbage stir fry) recipe to your family. Do not forget to share with your friends and relatives. And find other cooking recipes on this blog. Thank you, greetings.
