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Quite simple to understand, right? You just ought to practice the guidelines for healthy residing like the article above. Now it's time to cook, practice all of the equipment to start cooking the finest yang chow fried cauli rice - chinese style fried rice using cauliflower recipe. You can cook yang chow fried cauli rice - chinese style fried rice using cauliflower using 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower:
- You need 1 of red onion, chopped.
- You need 5 of garlic cloves, chopped.
- You need 1 portion of chopped mixed veggies (carrots, green beans, cabbage, white pechay).
- Use 1 portion of cauliflower rice.
- You need 1 portion of chopped mixed proteins (pre-cooked or leftover: chicken, tasty sausages, shrimp, scrambled egg, pork).
- Get 2 pinches of pre-fried shredded ginger.
- Provide as needed of Soy Liquid Seasoning (i use Knorr),.
- Prepare of Few drops of Sesame Oil.
- Provide 2 Tbsp of Cooking oil for sauteeing.
- Use of your choice of chili/spice blend (i use Shichimi Togarashi, a Japanese chili/spice mix).
- You need 1 pinch of Himalayan Black Salt (optional).
- You need to taste of Salt.
- Get to taste of Ground pepper.
Instructions to make Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower:
- Heat a little oil and sauté the onions and garlic in a pan until cooked..
- Add a little more oil and lightly fry for a few minutes: the (pre-cooked in water) sausages (choose a tasty one, it will flavor the dish. I used Hungarian sausages), chicken, shrimp, pork or whatever protein you want to add..
- Spread the chopped veggies on top and sprinkle some: salt, shichimi, pepper, fried ginger. Add your choice of soy sauce or liquid seasoning (I use Knorr) then sprinkle a little sesame oil. Sauté and mix well..
- Make sure you have squeezed out the excess water from the cauliflower rice. Add to the pan and season with black salt or salt. Mix, taste and adjust seasonings as desired by adding a few more drops of knorr or soy seasoning and shichimi/spices for more heat..
- Sauté until chopped veggies are cooked and flavors mixed in well. Serve hot..
Now you may serve this delicious Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower recipe to your family. Don't neglect to share with your pals and relatives. And discover other cooking recipes on this blog. Thank you, greetings.
